Truthful Food

Delicious and Easy with a Dash of Science

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Update 2022: Dear visitor. We are delighted to see you here! At the moment, Truthful Food is under construction. This means that there might be several articles or recipes missing that are usually there. It is also possible that some links temporarily are not working properly. Our apologies for any inconvenience and if you have any comments or suggestions, please reach out to us on social media!

Hi there, visitor! Welcome to Truthful Food. Here you will find recipes that are easy to follow and result in delicious food. Alongside the recipes, we provide articles that can help you prevent or solve issues you might encounter in the kitchen.

Easy and Delicious Recipes

Because we like efficiency, we don’t add lengthy personal anecdotes related to each recipe. The text we add only contains information that we feel makes it easier for you to follow the recipe or provides you with information that helps you make well-informed choices about your food.

Additionally, it is important to us that our recipes work in your kitchen. That is why we test all recipes several times. The food should not only look good in the pictures but turn out great every time you make it.

Check out the [Recipe Page] and peruse the recipes at random, look up specific meals or specify your search and look for recipes you can use when you have dietary restrictions.

Truthful Food Articles

Aside from our recipes, you can also find cooking and baking tutorials and articles with cooking and baking tips and tricks on the [Article Page]. On the same page, you can check out Fun Facts about Food and learn more about food science and nutrition! (If you want to get into the nitty-gritty of food science and nutrition, visit our sister page [Truthful Science].)

We hope you enjoy Truthful Food. If you want to make sure you are not missing out on any of the recipes and articles, follow us on social media!

Recipes

Peppermint Meringue Kisses

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Peppermint Meringue Kisses! They are so addictive; it is not funny. The good thing is that they are incredibly light so if you end up eating five of them, you won’t get a stomach ache. This is especially important during the holiday season since there is only so much chocolate a human body can (and […]

Mint Oreo Pie Crust

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One of the quickest and easiest ways to whip up a pie is by using a pie crust that you do not have to bake. This Mint Oreo Pie Crust is perfect if you want to make a delicious dessert or treat in no-time. Fill the pie crust with chocolate or some ice cream, and […]

Mum’s Garlic Butter

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Are you one of those people at risk of only eating bread with butter at a barbeque? I am. Especially when my Mum’s Garlic Butter is sitting right in front of me. I have to warn you though, it is REAL garlic butter which means that you probably shouldn’t go on a first date after you have […]

Articles

What is Gluten?

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When you have a peanut allergy, a warning on a food label could potentially save your life. If you are lactose intolerant, you will be thankful when your food labels let you know upfront that the product contains lactose. Sometimes, however, information on packaging is less about informing you, and more about selling products. Phrases like […]

Fruit and Vegetable Alphabet

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Fruits and vegetables are an often underappreciated part of our diet. More often than not, we do not eat enough of either and we have it stuck in our head that we do not like a lot of them. This can be because we have had them once, prepared in a way that we do […]

How to Make Marbled Chocolate

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Serving or eating something that looks fancy is a great way to make a moment a bit more special. Marbled chocolate is ideal for that purpose because it looks great and it is easy to make! This tutorial will show you how to marble chocolate in a few simple steps.

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