{"id":1892,"date":"2017-08-22T08:00:51","date_gmt":"2017-08-22T12:00:51","guid":{"rendered":"http:\/\/truthful-food.com\/?p=1892"},"modified":"2021-07-06T22:20:36","modified_gmt":"2021-07-07T02:20:36","slug":"fun-food-fact-food-packaging-i","status":"publish","type":"post","link":"https:\/\/truthful-food.com\/fun-food-fact-food-packaging-i\/","title":{"rendered":"Fun Food Fact: Food Packaging I"},"content":{"rendered":"\n

Fun Food Fact! Did you know that the ‘air’ that you find in a lot of food packaging, is not the same air you and I breathe in every day? The air we breathe on earth is a mixture of roughly 78% Nitrogen, 21% Oxygen and minimal amounts of Argon, Carbon Dioxide, Neon, Helium, Methane, Krypton, Hydrogen, Nitrous Oxide and Xenon.[1]<\/sup><\/a>Brimblecombe, P. (1996). Air composition and chemistry<\/em>. Cambridge: Cambridge University Press.<\/span><\/span>