{"id":1848,"date":"2017-12-19T08:00:15","date_gmt":"2017-12-19T12:00:15","guid":{"rendered":"http:\/\/truthful-food.com\/?post_type=recipe&p=1848"},"modified":"2021-03-12T21:32:48","modified_gmt":"2021-03-13T01:32:48","slug":"royal-icing","status":"publish","type":"post","link":"https:\/\/truthful-food.com\/royal-icing\/","title":{"rendered":"Royal Icing"},"content":{"rendered":"\n

Are you planning on making some pretty decorations for your baked goods? Cookies, cakes and cupcakes will look just a little fancier with a few flowers or a beautiful pattern. Royal Icing is the perfect way to make these decorations! Icing also is a perfect way to keep cookies, cupcakes and cakes fresh for an extended period. You can not only prolong the shelf life, but you can also add colour to your baked goods.<\/p>\n\n\n\n

\"Hydrangea
Hydrangea Flower Caramel Cupcakes<\/figcaption><\/figure>\n\n\n\n

If you have any dietary restrictions, always check the labels on the products you are using to make this recipe with. They will tell you if, for instance, your ingredient might contain traces of nuts, your products are made with dairy or if there is a chance the ingredients have come into contact with gluten-containing food or equipment.<\/p>\n\n\n\n

Would you like to know more about what to look for when you are buying your products while you have dietary restrictions or preferences? Are you preparing food for someone who does? Check out my articles on [Food and Health]<\/a> and learn more!<\/p>\n\n\n\n

Do you like the Royal Icing recipe? Please share it or leave a comment and follow Truthful Food on social media so that you won’t miss out on anything new and delicious!<\/p>\n\n\n

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<\/path><\/g><\/svg><\/span> Prep Time <\/span>5 minutes<\/span><\/span> minutes<\/span><\/span><\/div>\n\n\n\n
<\/g><\/svg><\/span> Total Time <\/span>20 minutes<\/span><\/span> minutes<\/span><\/span><\/div>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
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<\/g><\/svg><\/span> Servings <\/span>30<\/span> Large Roses<\/span><\/span><\/div>\n\n

Ingredients<\/h2>