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Truthful Food

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Simple Pesto Pasta

February 19, 2018 By Anna Leave a Comment

Simple Pesto Pasta

Simple Pesto Pasta

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Fun Food Fact!

Raw Egg

Fun Food Fact! You may have noticed that not all eggs you can buy or collect from your chickens look the same. Some have a white shell, others a brown shell. Then when you crack them open, some yolks are very yellow, while others appear to be extremely orange. Did you ever wonder what causes […]

Latest Recipes

White chocolate macadamia cranberry cookies

July 24, 2025 By Admin Leave a Comment

White Chocolate Macadamia Cranberry Cookies; sweet white chocolate and cranberries work so well in a cookie. A hint of sour flavour from the cranberries balances out the sweetness from the white chocolate perfectly. Before making these cookies, it is a good idea to check out my [Tips for Making Cookies] article. This will help you make the […]

Strawberry Cranberry Scones

January 2, 2025 By Anna Leave a Comment

Vanilla Extract

January 1, 2025 By Anna Leave a Comment

Update 2025: Dear visitor. We are delighted to see you here! At the moment, Truthful Food is under construction. This means that there might be several articles or recipes missing that are usually there. It is also possible that some links temporarily are not working properly. Our apologies for any inconvenience and if you have any comments or suggestions, please reach out to us on on LinkedIn!

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  • Simple Avocado Toast
  • Chocolate Chip Cranberry All-Bran Buds Yoghurt Bowl
  • Carrots
  • Maple Pecan Butter
  • White Chocolate Cranberry Cookies
  • Vanilla Pound Cake
  • Almonds and Oats Fall Muesli
  • Mixed Berry Grape-nut Parfait
  • Pomegranate

Hi there, visitor! Welcome to Truthful Food. Here you will find recipes that are easy to follow and result in delicious food. Alongside the recipes, we provide articles that can help you prevent or solve issues you might encounter in the kitchen.

Easy and Delicious Recipes

Because we like efficiency, we don’t add lengthy personal anecdotes related to each recipe. The text we add only contains information that we feel makes it easier for you to follow the recipe or provides you with information that helps you make well-informed choices about your food.

Additionally, it is important to us that our recipes work in your kitchen. That is why we test all recipes several times. The food should not only look good in the pictures but turn out great every time you make it.

Check out the [Recipe Page] and peruse the recipes at random, look up specific meals or specify your search and look for recipes you can use when you have dietary restrictions.

Truthful Food Articles

Aside from our recipes, you can also find cooking and baking tutorials and articles with cooking and baking tips and tricks on the [Article Page]. On the same page, you can check out Fun Facts about Food and learn more about food science and nutrition! (If you want to get into the nitty-gritty of food science and nutrition, visit our sister page [Truthful Science].)

We hope you enjoy Truthful Food. If you want to make sure you are not missing out on any of the recipes and articles, follow us on social media!

Recipes

Strawberry Rhubarb Tea Cookies

Strawberry Rhubarb Tea Cookies

By Anna

I love wandering into tea stores. The delicious smells coming from the tea… It just puts me in the best mood, and it feels like home. The same thing happens when I am baking cookies, and my kitchen starts to smell good. If you can relate even a tiny bit, you need to try this […]

Walnut Stuffed Bacon Wrapped Dates

Walnut Stuffed Bacon Wrapped Dates

By Anna

Walnut Stuffed Bacon Wrapped Dates! Well, to be more accurate, Walnut Stuffed MAPLE Bacon Wrapped Dates. While living in Canada for several years, I have come to appreciate maple syrup in a way that I never thought I would. In an attempt to find a magical way to win over the hearts of the of Canadians […]

Quadruple Chocolate Chip Cookies

Quadruple Chocolate Chip Cookies

By Anna

Chocoholics, get your fix with these Quadruple Chocolate Chip Cookies! If saying ”that is too much chocolate” was ever appropriate… But who cares, they are too delicious! Before making these cookies, it is a good idea to check out my [Tips for Making Cookies] article. This will help you make the perfect cookies and could fix some […]

Articles

Vanilla Pods

How to use Vanilla Pods

By Anna

For recipes flavoured with vanilla, the best flavour experience will be achieved by using vanilla pods. Using vanilla extract is cheaper and a bit more convenient when preparing your desserts or baked goods, but once you try using real vanilla pods, you will appreciate the difference. It provides a full flavour that will make you appreciate the taste […]

Almonds and Oats Fall Muesli

What is Gluten?

By Anna

When you have a peanut allergy, a warning on a food label could potentially save your life. If you are lactose intolerant, you will be thankful when your food labels let you know upfront that the product contains lactose. Sometimes, however, information on packaging is less about informing you, and more about selling products. Phrases like […]

Modified Atmosphere Food Packaging

Fun Food Fact: Food Packaging I

By Anna

Fun Food Fact! Did you know that the ‘air’ that you find in a lot of food packaging, is not the same air you and I breathe in every day? The air we breathe on earth is a mixture of roughly 78% Nitrogen, 21% Oxygen and minimal amounts of Argon, Carbon Dioxide, Neon, Helium, Methane, […]

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