Orange and Cocoa Cashew Bars 100 grams Nutrition Label

October 23, 2017 By Anna Leave a Comment

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White chocolate macadamia cranberry cookies

July 24, 2025 By Admin Leave a Comment

White Chocolate Macadamia Cranberry Cookies; sweet white chocolate and cranberries work so well in a cookie. A hint of sour flavour from the cranberries balances out the sweetness from the white chocolate perfectly. Before making these cookies, it is a good idea to check out my [Tips for Making Cookies] article. This will help you make the […]

Strawberry Cranberry Scones

January 2, 2025 By Anna Leave a Comment

Vanilla Extract

January 1, 2025 By Anna Leave a Comment

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Poppy Seed Lemon Pound Cake

By Anna

Fresh Poppy Seed Lemon Pound Cake. A slice of cake and a cup of tea; let the catching-up begin! Before making this cake, it is a good idea to check out my [Tips for making Cakes]. This will help you make the perfect cakes and could fix some problems you might have encountered on your baking […]

Checkered Cookies

By Anna

Checkered Cookies are made with vanilla and chocolate cookie dough. They look great and are a fun experiment if you want to step up your cookie baking game! The Checkered Cookies are crunchy, have a full flavour and look cute. Before making these cookies, it is a good idea to check out my Tips for […]

Speculaas Spices

By Anna

A traditional Dutch cookie is speculaas. To make these cookies, and many other delicious things (check out the recipe page!), you need a special ingredient; Speculaas Spices. In this recipe, you will learn how to make Speculaas Spices yourself. If you cannot find it in a store or when you want the spices to taste […]

Fun Food Fact: Chocolate I

By Anna

Have you ever thrown out chocolate because you thought it had gone bad since there was a white, powdery layer visible on it? Fun Food Fact! It probably didn’t need to be thrown out. Let me tell you why.

What is the difference between a Cupcake and a Muffin?

By Anna

What is the difference between cupcakes and muffins? There are no strict rules on when you are allowed to call your baked goods either a cupcake or a muffin. It is not like it is with champagne, a baker does not have to make a cupcake according to a very particular process in a defined […]

Tips for making Frosting

By Anna

Frosting is fantastic! I go crazy for it. It is the perfect outlet if you feel like getting creative with colours, shapes, flavours, and more. Aside from the aesthetics, using frosting is an opportunity to add more flavours to cupcakes, cakes, and desserts. Not only that, but it can also extend the shelf life of […]

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